STARTER - NON VEGETARIAN
|
 |
| MEAT SAMOSA |
£2.10 |
| Triangular shaped pastries filled with spicy minced meat |
|
| KEBAB-E-SHEEK |
£3.10 |
| Finely minced lamb seasoned in a variety of aromatic gourmet spices, grilled on the charcoal on skewer. |
|
| CHICKEN/ LAMB TIKKA |
£3.10 |
| Cubes of tender chicken/ lamb tikka in delicate mild spiced skewered & grilled. |
|
| CHICKEN MORICHA (Chef special) |
£3.25 |
| Chargrill sliced chicken tikka marinated with sweet, sour and mild spicy sauce with chunks onion and green pepper |
|
| CHICKEN PAKURA |
£3.10 |
| Chargrilled chicken tikka with mild spices, breadcrumb and deep fried. |
|
| LAHORI LAMB CHOPS (mouth watering appetisers) |
£3.95 |
| Marinated with herbs and spices cooked in the charcoal oven. |
|
| KING PRAWN BUTTERFLY |
£3.95 |
| Mildly spiced with herbs, king prawn dipped in butter, shallow fried. |
|
| MIX SELECTION (1) |
£4.10 |
| Succulent spices, chicken tikka, onion bhaji, sheek kebab |
|
| MIX SELECTION (2) |
£4.10 |
| Lamb chop, vegetable samosa, salmon tikka |
|
| KALAMAREE PUKTONNE (Chef special) |
£3.95 |
| Succulent squid fish tossed with goans peri peri sauce with onions & peppers. |
|
| GRILLED SALMON CELERY TIKKA |
£3.75 |
| Chunks of Scottish salmon marinated with celery and green herbs, barbecued in clay oven. |
|
| GRILLED MONK FISH TIKKA |
£3.95 |
| Chunks of monk marinated in herbs and mildly spiced, barbecued in clay oven |
|
| PRAWN PUREE |
£3.50 |
| Puree bread with spicy prawns. |
|
| KING PRAWN PUREE |
£4.10 |
| Puree bread with spicy king prawn. |
|
| GARLIC MUSSELS (Chef special) |
£4.10 |
| Spicy mussels with garlic and coriander. |
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STARTER - VEGETARIAN
|
|
| VEGETABLE SAMOSA |
£2.10 |
| Triangular shaped pastries filled with mix vegetables. |
|
| ONION BHAJI |
£2.50 |
| Lentil spiced with onion and potatoes. |
|
| VEGETABLE PAKORA |
£2.50 |
| Mix vegetables marinated with spice and herbs. Deep fried in vegetable oil |
|
| GRILLED PANNER TIKKA |
£3.10 |
| Chargrilled Indian cottage cheese with mild spices |
|
| ALOO CHAT |
£2.50 |
| Potatoes with mix massala. |
|
| LENTIL SOUP |
£2.75 |
| This sturdy soothing soup has delicious citrus flavour. |
|
GRILLED DISHES
Sizzling Specialities - Marinated with mild aromatic spices and barbequed in a clay oven
|
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| TANDOORI CHICKEN |
£6.10 |
|
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| CHICKEN/ LAMB TIKKA |
£6.50 |
|
|
| MALAI CHICKEN TIKKA |
£7.10 |
|
|
| TANDOORI KING PRAWN |
£9.95 |
|
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| TANDOORI SEA BASS |
£8.25 |
|
|
| TANDOORI LAMB CHOPS |
£7.25 |
|
|
| TANDOORI PLATTER |
£10.25 |
| Combination of Tandoori Chicken, Chicken & Lamb Tikka, Sheek Kebab & King Prawn |
|
| CHICKEN/ LAMB SHASHLIK |
£7.25 |
| With grilled tomatoes, capsicum and onion |
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| DUCK SHASHLIK |
£7.95 |
| With grilled tomatoes, capsicum and onion |
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| BEEF SHASHLIK |
£8.10 |
| With grilled tomatoes, capsicum and onion |
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| KING PRAWN SHASHLIK |
£11.25 |
| With grilled tomatoes, capsicum and onion |
|
| PESHWARI CHICKEN/ LAMB SHASHLIK |
£7.10 |
| Comes with peshwari sauce |
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| PESHWARI PANEER TIKKA SHASHLIK |
£7.10 |
| Comes with peshwari sauce |
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| PESHWARI BEEF SHASHLIK |
£8.10 |
| Comes with peshwari sauce |
|
| PESHWARI DUCK SHASHLIK |
£7.95 |
| Comes with peshwari sauce |
|
| PESHWARI KING PRAWN SHASHLIK |
£11.25 |
| Comes with peshwari sauce |
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| PESHWARI TANDOORI SEA BASS |
£7.10 |
| Comes with peshwari sauce |
|
| MURGH PANEER |
£7.10 |
| Red Chilli Special - grilled marinated chicken breast with cheddar cheese - comes with peshwari sauce |
|
| PESHWARI TANDOORI SEA BASS |
£8.95 |
| Red Chilli Special - grilled marinated chicken breast with cheddar cheese - comes with peshwari sauce |
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RED CHILLI HOUSE SPECIALITIES
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| Murghi Malabari Mild Fruity Flavour |
£7.25 |
| Marinated grilled chicken breast in creamy sauce with lychees, almond and coconut. |
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| Shathkora Mangsho Mild |
£6.95 |
| Diced shank of lamb cooked with Bangladeshi lemon in rich spice |
|
| Chicken Tikka Jaal Masala Mild |
£7.75 |
| Cubes of succulent chicken cooked in a rich cream and tomato sauce, enriched with hint of chilli powder and honey and butter, (eat in menu) |
|
| Baruchi Anari Chop Red Chilli Special |
£7.95 |
| Marinated grilled lamb chops, comes with mouth watering succulent mild sauce. |
|
| Nali Ghost (lamb) Chef Special |
£7.50 |
| Chunks of lamb marinated in aromatic spices, comes with assortment peppers and kashmiri pan. |
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| Chicken mirchi Ka Salan Madras Hot |
£6.50 |
| Tender pieces of cubed chicken cooked with herbs and spices, comes with bullet chillies. |
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| Chingri Piaza Medium |
£7.50 |
| Tiger prawn lightly seasoned with a variety of herbs, spices, ajwari seeds comes with onion and curry leaves. |
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| Chicken/Lamb Tikka Masala Mild (British Favourite) |
£7.50 |
| Cubes of succulent chicken cooked in a rich cream and tomato sauce, enriched with honey and butter. |
|
| Garlic murugh Tawa (mouth watering dish) |
£7.25 |
| Chef's special recipe chicken cooked with fresh garlic tomatoes & green peppers, finished with a touch of ginger and garlic. |
|
| Tandoori Beef Sathkora (new dish, eat in menu) |
£8.25 |
| Grilled beef cooked in a rich spicy sauce and tropical tradition lemon (sathkora). It's the extra flavour that gives you more appetite. |
|
| Golda Chingri Sukha (Chef special) |
£11.25 |
| Shell less king prawns specially cut and cooked with thick spicy medium sauce. Garnished with fresh garlic, assortment pepper |
|
| Poriala Tiger Prawns (sweet and sour) |
£7.95 |
| Cooked with ointments spices, garlic, ginger, tomato and mild homemade chilli sauce. |
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| Chicken/Lamb Tikka Khushbo (Medium) |
£7.95 |
| Marinated chargrilled chicken or lam tikka cooked with whole spices, comes with thick sauce. It’s a flavourable dish. |
|
| Tandoori Duck Jhalfrezi (Medium) |
£7.75 |
| Grilled duck breast marinated with blended spices, green chillies, capsicum and coriander. |
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| Tandoori Seabass Bhuna (Medium) |
£9.25 |
| Marinated grilled tandoori seabass cooked with aromatic spices, garnished with fresh coriander leaf. |
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| Mix Fish Karahi (Medium) |
£12.50 |
| Salmon and monk fish cooked with aromatic mix blended spices garlic, mustered seed, ajwani seed, and fresh tomatoes. |
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| Grilled Garlic Chilli Paneer |
£6.95 |
| Marinated grilled cottage cheese cooked in medium spicy thick sauce comes and fresh garlic with fresh green chillies and assortment peppers. |
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| Tandoori Duck Dupiaza (Medium hot) |
£7.95 |
| Well spicy chargrill duck breast cooked in fresh, onions, mix pepper chillies coriander and medium spices. |
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| Paneer Tikka Massala (Mild) |
£7.25 |
| Indian Cottage cheese marinated in massala sauce and fresh cream. |
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VEGETABLE HOUSE SPECIALITIES
Cooked with light spices and herbs
|
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| Paneer Korma Mild |
£5.50 |
| Indian cottage cheese cooked with mild creamy korma sauce with coconut, almond and sultanas |
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| Mix Vegetable Korma Mild |
£5.50 |
| Mild creamy sauce with coconut, almond, and sultanas |
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| Vegetable Dhansak Sweet, sour and hot |
£5.95 |
| Vegetables cooked with lentils its traditional sweet, soup and hot special dish |
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| Vegetable Dupiaza Medium |
£5.50 |
| Chunks of onions, green peppers with herbs and spice |
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| Mushroom Paneer Medium |
£5.50 |
| Spicy mushroom with Indian cottage cheese, green peppers and coriander |
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| Mix Vegetable Paneer Medium |
£6.25 |
| Medium hot spicy vegetable cooked with cottage cheese and various spices |
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| Roshani Shabzi Karahi Medium |
£5.50 |
| Mixed vegetable spicy sauce with chopped garlic, tomatoes, green pepper & onions |
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| Pindi Palok Medium |
£6.10 |
| Mushroom, spinach, Indian cottage cheese in light spice |
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| Garlic Shabji Tawa Red Chilli Special |
£5.50 |
| Cauliflower broccoli, cut beans, potatoes, peas mushroom and cottage cheese, cooked with chef’s special recipe and fresh garlic, toasted cumin seed & coriander |
|
| Shobji Podina Medium |
£6.10 |
| Mix vegetables cooked with herbs & spices, garnished with fresh podina (mint leaf) |
|
| Vegetables Jhal Massala Mild |
£6.95 |
| Cauliflower, potatoes, peas, mushroom, sweetcorn, cooked in rich creamy and tomato sauce, enriched with hint of chilli powder honey and butter |
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| Dall Samba Medium |
£6.10 |
| Spicy mix vegetables with mix lentils garnished with fried onion and coriander |
|
| Shabji Naga Fairly Hot |
£6.25 |
| Marinated spicy vegetables cooked with tropical Bangladeshi hot chilli (naga) It’s a very flavourable dish, which gives you more appetites |
|
| Shabji Jalfrezi Fairly Hot |
£5.50 |
| Mix vegetables cooked with roasted garlic and fresh green chillies, finished with fresh sliced onion and coriander leaf |
|
BIRIYANI SPECIALITIES
Lightly spiced dishes, prepared with basmati rice and delicately served with vegetable curry
|
|
| Chicken Biriyani |
£6.95 |
|
|
| Lamb Biriyani |
£6.95 |
|
|
| Mix Vegetable Biriyani |
£6.25 |
|
|
| Chana Sag Biriyani |
£6.25 |
|
|
| Seafood Biriyani |
£9.25 |
| Tiger Prawn, king prawn, Squired |
|
| King Prawn Biriyani |
£7.95 |
|
|
| Tiger Prawn Biriyani |
£7.25 |
|
|
| Chicken/Lamb Tikka Biriyani |
£7.25 |
|
|
| Mushakel Biriyani (Red Chilli Special) |
£8.25 |
| Chicken, lamb, prawn spinach chick peas with mild spices |
|
| Oriental Biriyani (Red Chilli Special) |
£7.25 |
| Chicken, lamb, tiger prawn |
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| Beef Tikka Biriyani |
£7.50 |
|
|
TRADITIONAL INDIAN DISHES
|
|
| Chicken/Lamb Curry Mild |
£5.50 |
| Fairly medium hot dish, cooked in rich spicy sauce |
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| Tiger Prawn Curry Mild |
£6.25 |
| Fairly medium hot dish, cooked in rich spicy sauce |
|
| King Prawn Curry Mild |
£7.75 |
| Fairly medium hot dish, cooked in rich spicy sauce |
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| Chicken/Lamb Madras Fairly Hot |
£5.75 |
| A fairly hot dishes cooked in hot spicy sauce |
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| Tiger Prawn Madras Fairly Hot |
£6.50 |
| A fairly hot dishes cooked in hot spicy sauce |
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| King Prawn Madras Fairly Hot |
£8.25 |
| A fairly hot dishes cooked in hot spicy sauce |
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| Chicken/Lamb Vindaloo Very Hot |
£5.75 |
| Very hot traditional Indian curry with potatoes |
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| Tiger Prawn Vindaloo Very Hot |
£6.50 |
| Very hot traditional Indian curry with potatoes |
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| King Prawn Vindaloo Very Hot |
£8.25 |
| Very hot traditional Indian curry with potatoes |
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| Chicken/Lamb Ceylon Medium Hot |
£6.25 |
| Cooked with medium hot sauce and coconut |
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| Tiger Prawn Ceylon Medium Hot |
£6.50 |
| Cooked with medium hot sauce and coconut |
|
| King Prawn Ceylon Medium Hot |
£8.25 |
| Cooked with medium hot sauce and coconut |
|
| Chicken/Lamb Kashmiri Medium |
£6.25 |
| Delicately spicy sauce with lychee and pineapple |
|
| Tiger Prawn Kashmiri Medium |
£6.75 |
| Delicately spicy sauce with lychee and pineapple |
|
| King Prawn Kashmiri Medium |
£8.50 |
| Delicately spicy sauce with lychee and pineapple |
|
| Chicken/Lamb Malaya Medium |
£6.25 |
| Chunks pineapple in a medium curry sauce |
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| Tiger Prawn Malaya Medium |
£6.75 |
| Chunks pineapple in a medium curry sauce |
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| King Prawn Malaya Medium |
£8.95 |
| Chunks pineapple in a medium curry sauce |
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| Chicken/Lamb Bhuna Medium |
£5.75 |
| Highly flavoured dish, cooked with herbs and spices |
|
| Tiger Prawn Bhuna Medium |
£6.25 |
| Highly flavoured dish, cooked with herbs and spices |
|
| King Prawn Bhuna Medium |
£8.00 |
| Highly flavoured dish, cooked with herbs and spices |
|
| Chicken/Lamb Pathia Sweet, sour and hot |
£6.25 |
| Thick bhuna sauce with sweet, sour and hot flavour |
|
| Tiger Prawn Pathia Sweet, sour, hot |
£6.95 |
| Thick bhuna sauce with sweet, sour and hot flavour |
|
| King Prawn Pathia Sweet, sour, hot |
£8.95 |
| Thick bhuna sauce with sweet, sour and hot flavour |
|
| Chicken/Lamb Dhansak Sweet, sour, hot |
£6.50 |
| Hot, sweet sour with lentils and ground spices |
|
| Tiger Prawn Dhansak Sweet, sour, hot |
£6.95 |
| Hot, sweet sour with lentils and ground spices |
|
| King Prawn Dhansak Sweet, sour, hot |
£8.95 |
| Hot, sweet sour with lentils and ground spices |
|
| Butter Chicken/Lamb Mild |
£6.50 |
| Delicately flavoured mild dish with fresh cream cashew nuts, almonds, coconuts, saffron and fresh butter |
|
| Butter Tiger Prawn Mild |
£6.95 |
| Delicately flavoured mild dish with fresh cream cashew nuts, almonds, coconuts, saffron and fresh butter |
|
| Butter King Prawn Mild |
£8.50 |
| Delicately flavoured mild dish with fresh cream cashew nuts, almonds, coconuts, saffron and fresh butter |
|
| Chicken/Lamb Passanda Mild |
£6.50 |
| Mild creamy sauce with almond, cashew nuts and coconut |
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| Tiger Prawn Passanda Mild |
£6.95 |
| Mild creamy sauce with almond, cashew nuts and coconut |
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| King Prawn Passanda Mild |
£8.50 |
| Mild creamy sauce with almond, cashew nuts and coconut |
|
| Chicken/Lamb Korma Mild |
£6.25 |
| Creamy sauce with coconut and almonds |
|
| Tiger Prawn Korma Mild |
£6.50 |
| Creamy sauce with coconut and almonds |
|
| King Prawn Korma Mild |
£8.25 |
| Creamy sauce with coconut and almonds |
|
| Chicken/Lamb Karahi Medium |
£6.25 |
| Cooked in spicy sauce with tomatoes, peppers and onion |
|
| Tiger Prawn Karahi Medium |
£6.50 |
| Cooked in spicy sauce with tomatoes, peppers and onion |
|
| King Prawn Karahi Medium |
£8.25 |
| Cooked in spicy sauce with tomatoes, peppers and onion |
|
| Chicken/Lamb Sag Medium |
£6.25 |
| Chicken or lamb cooked with spinach, herbs and spice |
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| Tiger Prawn Sag Medium |
£6.95 |
| Cooked with spinach, herbs and spice |
|
| King Prawn Sag Medium |
£8.50 |
| Cooked with spinach, herbs and spice |
|
| Chicken/Lamb Dupiaza Medium |
£6.25 |
| Cooked with diced onions, tomatoes and capsicum in spicy sauce |
|
| Tiger Prawn Dupiaza Medium |
£6.50 |
| Cooked with diced onions, tomatoes and capsicum in spicy sauce |
|
| King Prawn Dupiaza Medium |
£8.25 |
| Cooked with diced onions, tomatoes and capsicum in spicy sauce |
|
| Chicken/Lamb Rogan Josh Medium |
£6.50 |
| Cooked in spicy medium sauce, garnished with fried onions, peppers & tomatoes |
|
| Tiger Prawn Rogan Josh Medium |
£6.50 |
| Cooked in spicy medium sauce, garnished with fried onions, peppers & tomatoes |
|
| King Prawn Rogan Josh Medium |
£8.50 |
| Cooked in spicy medium sauce, garnished with fried onions, peppers & tomatoes |
|
| Chicken/Lamb Jalfrezi Medium |
£6.75 |
| Succulent chicken or lamb cooked with onions peppers & pungent green chillies |
|
| Tiger Prawn Jalfrezi Medium |
£6.95 |
| Cooked with onions peppers & pungent green chillies |
|
| King Prawn Jalfrezi Medium |
£8.50 |
| Cooked with onions peppers & pungent green chillies |
|
| Keema Bhuna Medium |
£6.95 |
| Minced lamb cooked in herbs and spices |
|
BALTI DISHES
Medium spiced, aromatic dishes cooked in the Chef's special balti paste
|
|
| Mix Vegetable Balti |
£6.25 |
|
|
| Chicken/Lamb Balti |
£6.50 |
|
|
| Tropical Balti |
£7.95 |
| Chicken, Lamb & Prawn |
|
| Chicken/Lamb Tikka Balti |
£6.95 |
|
|
| Fish Balti |
£6.50 |
| Boneless fish |
|
| Tandoori Duck Balti |
£7.95 |
|
|
| Tiger Prawn Balti |
£7.50 |
|
|
| King Prawn Balti |
£9.25 |
|
|
| Tandoori Beef Balti |
£8.25 |
|
|
| Tandoori Duck Balti Pattila |
£8.25 |
| comes with fried potatoes |
|
| Oriental Balti |
£10.25 |
| Prawn, King Prawn Squid |
|
| Tandoori Beef Balti Sathkora |
£8.25 |
| With tropical lemon give you more appetite |
|
| Naga Balti Chicken/Lamb Fairly hot |
£7.25 |
| This dish with flavourable tropical chilli. It's the extra flavour that gives you move appetite. |
|
RICE DISHES
|
|
| Plain Rice |
£2.10 |
| Steamed basmati rice |
|
| Pilau Rice |
£2.50 |
| Saffron flavoured basmati rice |
|
| Special Fried Rice |
£2.95 |
| Basmati rice, fried with peas, eggs, coriander and light spice |
|
| Kashmiri Rice |
£2.75 |
| Butter fried rice with coconut and pineapple |
|
| Keema Rice |
£2.95 |
| Mince meat with onion and light spice |
|
| Vegetable Rice |
£2.75 |
| Saffron rice with mix vegetable and light spices |
|
| Mushroom Rice |
£2.75 |
| Basmati rice cooked with mushroom and light spice |
|
| Tropical Rice |
£2.95 |
| Basmati rice cooked with chunks of onion bhaji, chick peas and methi leafs, lightly spiced |
|
| Peas Rice |
£2.75 |
| Basmati rice cooked with peas and onions, lightly spiced |
|
| Coconut Rice |
£2.75 |
| Basmati rice cooked with coconuts, sultanas, almonds and fresh butter ghee |
|
| Garlic Chilli Rice |
£2.95 |
| Toasted fresh garlic with green chilli |
|
| Lemon Rice |
£2.75 |
| Toasted garlic with lemon slices |
|
VEGETABLE SIDE DISHES
|
|
| Plain Naan |
£2.10 |
| Leavened bread baked in a tandoor |
|
| Garlic Naan |
£2.25 |
| Leavened bread baked in a tandoor with garlic /garlic and chilli |
|
| Peshwari Naan |
£2.25 |
| Leavened bread stuffed with nuts, sultanas, ground almond and cream then baked in a tandoor |
|
| Keema Naan |
£2.25 |
| Leavened bread stuffed with mince meat |
|
| Malai Naan |
£2.25 |
| Leavened bread stuffed with philadelphia cheese, spring onion and coriander, then baked in a tandoor |
|
| Garlic Chilli Naan |
£2.25 |
| Garlic with green chillies |
|
| Kulcha Naan |
£2.25 |
| Leavened bread stuffed with vegetable and baked in tandoor |
|
| Paratha |
£2.10 |
| Flaky bread fried with butter |
|
| Roti |
£1.50 |
| Whole wheat bread cooked in a tandoor |
|
| Chapathi |
£0.95 |
| Made from wheat flour |
|
| Puree |
£0.95 |
| Thin fried bread made from wheat flour |
|
| Aloo Protha |
£2.20 |
| Lightly spiced with potato |
|
| Raitha |
£1.50 |
| Yoghurt mixed with cucumber/onion |
|
| Bombay Aloo |
£3.25 |
| Potatoes |
|
| Sag Aloo |
£3.25 |
| Spinach and potatoes |
|
| Tarka Daal |
£3.25 |
| Lentil |
|
| Sag Bhaji |
£3.25 |
| Spinach |
|
| Chana Sag |
£3.25 |
| Chick peas and spinach |
|
| Mushroom Bhaji |
£3.25 |
| Mushroom |
|
| Chana Masalla |
£3.25 |
| Chick peas |
|
| Begun Bhaji |
£3.25 |
| Aubergine |
|
| Motor Paneer |
£3.25 |
| Peas and cheese |
|
| Sag Paneer |
£3.25 |
| Spinach and cheese |
|
| Aloo Gobi |
£3.25 |
| Potatoes and cauliflower |
|
| Dhingra |
£3.25 |
| Mushroom and spinach |
|
| Cauliflower Bhaji |
£3.25 |
| Cauliflower |
|
| Kumbi Makani |
£3.25 |
| Mushroom, sweetcorn and cottage cheese |
|
| Mila Jola |
£3.25 |
| Mixed vegetable cooked in onion & tomato sauce (Chef special) |
|
BREAD, SUNDRIES & CONDIMENTS
|
|
| Plain Papadom |
£0.50 |
|
|
| Spicy Papadom |
£0.50 |
|
|
| Chutney/Pickle |
£0.50 |
| Per person |
|
DESSERTS
|
|
| PINEAPPLE FRITTER |
£3.50 |
|
|
| BANANA FRITTER |
£3.50 |
|
|
